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Nutrition and Renal Disease
Nutrition and Renal Disease The kidneys’ job is to keep the body’s fluids, electrolytes, and organic solutes in a healthy balance. Their functional units are the million or so nephrons in the renal cortex which filter most constituents of the blood other |
Healthy Hospital Food Initiative
A Survey and Analysis of Food Served at Hospitals by the Physicians Committee for Responsible Medicine and ADinfinitum September 2005 | | 
