Recipes
Fruit Gel
Makes about 4 cups
This is an all natural alternative to Jell-O. Agar powder and kudzu
(“kood-zoo”) are natural plant-based thickeners available
in natural food stores.
1-1/2 cups strawberries, fresh or frozen
3/4 cups apple juice concentrate
1/2 cup water
1/2 teaspoon agar powder
1 tablespoons kudzu powder
2 cups blueberries, fresh or frozen
Chop strawberries by hand or in a food processor. Transfer to a
pan. Add apple juice concentrate, water, agar, and kudzu. Stir to
mix.
Bring to a simmer and cook 3 minutes, stirring often. Remove from
heat and chill completely.
Fold in blueberries and transfer to serving dishes.
Per 1/2-cup serving: 77 calories; 0.5 g protein; 19 g carbohydrate;
0.2 g fat; 2 g fiber; 9 mg sodium; calories from protein: 2%; calories
from carbohydrates: 95%; calories from fats: 3%
Recipe from Healthy
Eating for Life to Prevent and Treat Diabetes by Patricia
Bertron, R.D.
Media
Center | Health | Research
| About PCRM | Catalog
| Join Us | Search
| Site Index | Home
The site does
not provide medical or legal advice. This Web site is for information purposes
only.
Full Disclaimer | Privacy Policy
|