21-Day Vegan Kickstart

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Forums: Main Kickstart Forum: My daughter's wedding
Created on: 04/21/13 11:28 AM Views: 1180 Replies: 5
My daughter's wedding
Posted Sunday, April 21, 2013 at 11:28 AM

My daughter's wedding was yesterday. Most people at the reception ate the regular lasagna, but some of us had the gluten free vegan one I made. Only one lady needed it gluten free, but she also asked that it be vegan. She liked it so much that she asked if there was any leftover that she could have, so I wrapped up the pan and gave it to her. She also asked for the recipe. To me, asking for the leftovers and the recipe are great compliments!

I had no problem slipping into my dress and got lots of compliments on it. It's a champagne colored floor length sheath dress.

Jennifer

RE: My daughter's wedding
Posted Sunday, April 21, 2013 at 1:38 PM

Lovely! Many congratulations!

Susan Levin, MS, RD
PCRM Director of Nutrition Education

RE: My daughter's wedding
Posted Sunday, April 21, 2013 at 3:47 PM

That is wonderful news all around! What recipe did you use for the dish?

RE: My daughter's wedding
Posted Sunday, April 21, 2013 at 3:56 PM

That is totally awesome! Congratulations and thanks for sharing such a great story.

RE: My daughter's wedding
Posted Sunday, April 21, 2013 at 6:19 PM

The recipe I used wasn't specifically gluten free, I simply substituted gluten free lasagne noodles for the regular ones. The recipe is on pages 262-263 of Dr. Barnard's book "Food for Life".

Jennifer

RE: My daughter's wedding
Posted Sunday, April 21, 2013 at 6:44 PM

thank you!!


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