RE: Veggie rolls and seaweed!
Posted Saturday, September 18, 2010 at 10:27 AM
I hate seaweed. Just too fishy tasting. Eeewwwwww.....
Anyone else agree?
Actually, I've learned to love seaweed. An aboriginal gal I work with introduced me to a dish she makes with brown rice, sauteed onions and dried seaweed. It was really good...the seaweed adds just enough salty taste you don't need soy sauce or anything else.
I believe seaweed is chock full of goodness, too. (she gathers and dries her own seaweed but you can buy it packaged in most grocery stores I think)
All we are saying is "Give Peas a Chance"