21-Day Vegan Kickstart

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Forums: March 2010 Kickstart Forum Archive: Stir fry sauce recipes
Created on: 03/06/10 07:46 AM Views: 549 Replies: 1
Stir fry sauce recipes
Posted Saturday, March 6, 2010 at 7:46 AM

Anybody have a stir fry sauce recipe they like? I would like to be able to get that saucy, juicy effect like from Chinese restaurants. My sauce always cooks away. Maybe they ladle it over the cooked food separately???

Jean

RE: Stir fry sauce recipes
Posted Saturday, March 6, 2010 at 11:38 AM

This is what I do. Once my veggies are crisp tender, I remove them from the pan. I then pour anywhere from 1/4 to 1 cup (depending on how many veggies I am working with) of vegetable broth in the pan and heat it through. Mix 1 tablespoon cornstarch and 3 tablespoons water in small bowl then whisk into the vegetable broth till thickened. If it gets too thick, just add some more broth to thin it out. Then put your veggies back into the pan and toss to coat.


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