Forums: September 2011 Kickstart Forum: Day 5 - whatcha eating?
Created on: 09/09/11 11:57 AM Views: 784 Replies: 5
peacefirevegan Joined: 03/01/11 Location: CANADA Posts: 48	Day 5 - whatcha eating? Posted Friday, September 9, 2011 at 11:57 AM B - museli with almond milk am/lunch - left over quinoa, black beans and mixed veggies pm snack - soup and salad D - roasted veggies with tofu..... Anybody ever roast tofu before? Advice? Love, Live, Laugh
	Quote | Send PM | Link | Top | Bottom
vegankitty Joined: 12/29/10 Location: Denver, Colorado Posts: 109	RE: Day 5 - whatcha eating? Posted Friday, September 9, 2011 at 12:03 PM B- Bowl full of apples and celery L- Quinoa and 3 bean salad, Green beans sauted with onions, garlic in water + garam masala and 2 chapatis (Indian flat bread) S- Banana D- I'll make some vegan enchalidas with corn tortillas, veg refried beans, onions (no tomatoes for me because of kidney stone issues) + green smoothie (blended collard green leaves, cranberries, blackberries) It is easy to be mankind, Difficult to be human Striving to become human!
	Quote | Send PM | Link | Top | Bottom
Bugsmom Joined: 09/13/10 Posts: 2087	RE: Day 5 - whatcha eating? Posted Friday, September 9, 2011 at 12:31 PM B: cereal with almond milk L: leftover veg chili with tossed salad (leaf lettuce, tomato, balsamic) D: not sure - maybe whole wheat pasta with summer squash, diced tomato and herbs S: cup of cocoa so far; not sure what the rest of the day will bring Hmm just thinking that dinner might also be quinoa, chickpeas or black beans, mango and braised kale - the kale and mango need to get used --Deb R
	Edited 09/09/11 12:34 PM Quote | Send PM | Link | Top | Bottom
DMcSF Joined: 09/08/11 Posts: 4	RE: Day 5 - whatcha eating? Posted Friday, September 9, 2011 at 12:33 PM RE: Roasted Tofu We usually press the tofu, then marinate in a little soy sauce and seasoned rice vinegar (or plain rice vinegar). Bake for 20 minutes at 350 F on a lightly oiled sheet pan (flip halfway). This is kind of generic, so you can top with another sauce after baking if you want _________________ RE: Today's menu B- Oats with maple and a sprinkling of chopped walnuts, plus a small smoothie (fortified OJ + strawberries + blueberries + banana) L- Salad with romaine, red leaf lettuce, baby spinach, carrot, celery, cherry tomatoes, navy beans, a few sunflower seeds, seasoned rice vinegar dressing S- Raisins and 1 cup of Multigrain Cheerios for b12 D- Polenta topped with kidney beans and marinara, small side salad of mixed greens with balsamic vinegar
	Edited 09/09/11 12:57 PM Quote | Send PM | Link | Top | Bottom
donnamae Joined: 09/01/11 Posts: 35	RE: Day 5 - whatcha eating? Posted Friday, September 9, 2011 at 12:45 PM B - oatmeal L - curried lentil soup (yuck!! didn't do it for me!!) D - smoothie
	Quote | Send PM | Link | Top | Bottom
pippin Joined: 09/07/10 Posts: 175	RE: Day 5 - whatcha eating? Posted Friday, September 9, 2011 at 1:21 PM b: Baked potato topped with spinach and nutritional yeast s: a few pretzels l: baked potato (I was uninspired!) topped with mixed veggies (frozen), spritz of soy sauce. s: an apple or banana or some other fruit. d: wheat tortillas topped with ff refried beans and an assortment of fresh veggies (clean out the fridge night), salsa.
	Quote | Send PM | Link | Top | Bottom

New Topic Reply Subscription Options

Page: 1

There are 156 active user sessions right now.