Posted Sunday, January 16, 2011 at 9:15 PM
I haven't had a salt shaker in my house for almost 2 yrs now. Should I think about adding sea salt for some stuff? I'm not sure I have a reason to, since I've been quite happy without it. Some type of nutritional value I should know about? Every now and then I crave a pickle; maybe my body saying have some salt? I'm sure there must be enough sodium in my diet without added.
"But for the sake of some little mouthful of flesh we deprive a soul of the sun and light, and of that proportion of life and time it had been born into the world to enjoy." Plutarch.