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| Forums: September 2011 Kickstart Forum: Post Kickstart Forum | |||
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Wild4Stars
 Location: Florida Posts: 832 |
Post Kickstart Forum Posted Sunday, September 25, 2011 at 7:18 PM Thought I would start a thread for those of us who would like to stay in touch once the kickstart is done. There are usually a dozen or so that continue to post after the kickstart ends. It helps keep everyone on track. Some of us have been around for a very long time !! Vikki ~ Wild4Stars@gmail.com |
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| Susan Levin
Joined: 12/26/09 Posts: 1191 |
RE: Post Kickstart Forum Posted Sunday, September 25, 2011 at 7:20 PM Yea!! Don't leave. The really good stuff happens in between Kickstarts! Susan Levin, MS, RD |
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gryphonpro
 Location: Cape Breton, NS, Canada Posts: 239 |
RE: Post Kickstart Forum Posted Sunday, September 25, 2011 at 8:22 PM I will still be around, and I really like the idea of having one thread for it. Great idea! - madeline madeline yakimchuk
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Oceandog
 Location: California, USA Posts: 642 |
RE: Post Kickstart Forum Posted Sunday, September 25, 2011 at 8:49 PM As usual I will be lurking.... Always offer kindness and a soft word to the beings around you; You do not know their journey. Your words can be the hug they need or the shove that breaks them. |
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| Oceandog
Location: California, USA Posts: 642 |
RE: Post Kickstart Forum Posted Sunday, September 25, 2011 at 8:49 PM As usual I will be lurking.... Always offer kindness and a soft word to the beings around you; You do not know their journey. Your words can be the hug they need or the shove that breaks them. |
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| Wild4Stars
Location: Florida Posts: 832 |
RE: Post Kickstart Forum Posted Sunday, September 25, 2011 at 9:09 PM LOL !! We have several lurkers! Even the lurkers get motivated to post now and then !! Vikki ~ Wild4Stars@gmail.com |
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| cathyb
Joined: 09/13/10 Posts: 149 |
RE: Post Kickstart Forum Posted Sunday, September 25, 2011 at 9:47 PM Great! I will be here too. I always check the forum. I haven't posted much this kickstart as it has been a crazy busy time - school starting, selling a house, building a house, and saying yes when the principal asked me to be treasurer of the pto (I think I had a moment of insanity cuz I have done it before 10 years ago)! |
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mollyhorn
 Location: Fort Worth, TX Posts: 582 |
RE: Post Kickstart Forum Posted Sunday, September 25, 2011 at 10:06 PM Heck yes, I'll be here! I'm also on Facebook & Google+ (Molly Horn), and on Twitter (@mollymydear). See you around! Molly Horn |
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| DianeJ
Joined: 01/01/10 Posts: 134 |
RE: Post Kickstart Forum Posted Sunday, September 25, 2011 at 10:24 PM Good idea, I'll be checking back in. |
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| idealady
Joined: 01/04/11 Location: Massachusetts Posts: 27 |
RE: Post Kickstart Forum Posted Sunday, September 25, 2011 at 11:42 PM I'm definitely interested in staying in touch, because I learn alot from these exchanges in the forum. I found a recipe for a squash, zucchini, and white bean stew that I think is delicious and worth sharing. Can I post it here during the week? Irene |
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deborahjm
 Posts: 162 |
RE: Post Kickstart Forum Posted Sunday, September 25, 2011 at 11:45 PM I was planning on checking in too but received the 21st day email stating "Beginning Friday, Sept. 30, the Kickstart site will be unavailable while we prepare for the January Kickstart." Doesn't that mean we can't use the forum? |
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| Susan Levin
Joined: 12/26/09 Posts: 1191 |
RE: Post Kickstart Forum Posted Monday, September 26, 2011 at 12:39 AM The forum never quits. We will be here. Susan Levin, MS, RD |
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| deborahjm
Posts: 162 |
RE: Post Kickstart Forum Posted Monday, September 26, 2011 at 12:47 AM Thanks, Susan, that's nice to know! |
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| Bugsmom
Joined: 09/13/10 Posts: 2072 |
RE: Post Kickstart Forum Posted Monday, September 26, 2011 at 8:23 AM idealady wrote: I'm definitely interested in staying in touch, because I learn alot from these exchanges in the forum. I found a recipe for a squash, zucchini, and white bean stew that I think is delicious and worth sharing. Can I post it here during the week? Irene Sure! The more recipes and ideas, the better. --Deb R |
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| chickadee
Joined: 01/12/11 Location: North Eastern Ontario, Canada Posts: 52 |
RE: Post Kickstart Forum Posted Monday, September 26, 2011 at 9:15 AM I'm another lurker but do post occasionally, I'll be watching if not posting, and find it very helpful. |
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| vegangirl65
Joined: 08/31/11 Posts: 110 |
RE: Post Kickstart Forum Posted Monday, September 26, 2011 at 9:17 AM I guess I didn't realize the forum was still active. I'm glad!! I really enjoy readinag and all the tips and support from everyone!!! Learn something almost every day!! Kathy |
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| Wild4Stars
Location: Florida Posts: 832 |
RE: Post Kickstart Forum Posted Monday, September 26, 2011 at 10:22 AM For people who don't cook or just don't like to cook this is a great cookbook. ~~The McDougall Quick & Easy Cookbook – Over 300 Delicious Low-Fat Recipes You Can Prepare in Fifteen Minutes Or Less! I’ll give you an example from page 88 ~ ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ 2-14.5 ounce cans stewed tomatoes (Italian, Mexican or Cajun) Place all ingredients in a medium saucepan and cook over medium heat for 5 minutes, stirring occasionally. Recipe Hint: This three ingredient recipe is so simple you won’t believe it can be so good. Serve with a loaf of fresh bread and a simple green salad for a hearty, quick meal. It doesn’t get any easier than that. I still believe that the less we eat out of cans, the better, but - - - for those who have cooking issues this is a quick and easy way to have a fairly nutritious meal. Even for those of us who DO cook, this is a great last minute, “I don’t have time to cook” recipe. I made it and it was really good. I served the leftovers with some whole wheat elbow mac and it was even better, but then I'm a bit of a pasta addict!! Vikki ~ Wild4Stars@gmail.com |
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| Bugsmom
Joined: 09/13/10 Posts: 2072 |
RE: Post Kickstart Forum Posted Monday, September 26, 2011 at 11:30 AM Wild4Stars wrote: For people who don't cook or just don't like to cook this is a great cookbook. ~~The McDougall Quick & Easy Cookbook – Over 300 Delicious Low-Fat Recipes You Can Prepare in Fifteen Minutes Or Less! I’ll give you an example from page 88 ~ ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ 2-14.5 ounce cans stewed tomatoes (Italian, Mexican or Cajun) Place all ingredients in a medium saucepan and cook over medium heat for 5 minutes, stirring occasionally. Recipe Hint: This three ingredient recipe is so simple you won’t believe it can be so good. Serve with a loaf of fresh bread and a simple green salad for a hearty, quick meal. It doesn’t get any easier than that. I still believe that the less we eat out of cans, the better, but - - - for those who have cooking issues this is a quick and easy way to have a fairly nutritious meal. Even for those of us who DO cook, this is a great last minute, “I don’t have time to cook” recipe. I made it and it was really good. I served the leftovers with some whole wheat elbow mac and it was even better, but then I'm a bit of a pasta addict!! It's kinda like a recipe we've used for years (even before vegan): 1 can of diced tomatoes (plain or flavored, or tomato sauce, depending on what texture you like) Heat it all together and serve - that's usually enough for at least 4 servings That's the base - you can saute up some onions, bell peppers; throw in corn, broccoli, carrots, whatever veggies you've got on hand. We call it "rice-a-beanie" and lived on it many weeks when hubby was a full time student and I was working for just above minimum wage. --Deb R |
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| theodore
Joined: 09/16/10 Posts: 643 |
RE: Post Kickstart Forum Posted Monday, September 26, 2011 at 12:46 PM Oh, I'll definitely be lurking on this forum in between Kickstarts. Partly because I love you guys, and partly because I've been banned from everywhere else. Speak t'ya soon. Never make assumptions. You'll end up being an A**, and the UMP will TION you. -- Coach Smiley -- Fresh Prince of Bel Air |
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| 3faithful
Joined: 09/14/11 Posts: 8 |
RE: Post Kickstart Forum Posted Monday, September 26, 2011 at 1:08 PM This was my first kickstart and it was life-changing. I'll still be around! |
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