RE: Sprouted whole grain breads have no gluten
Posted Sunday, September 5, 2010 at 8:02 PM
It's easy to confuse "flour free" with "gluten free!"
Actually, anything made with wheat, including sprouted whole grain breads made with wheat berries, are not allowed on a gluten free diet, and should not be consumed by someone with gluten intolerance or celiac disease.
Luckily there are lots of good gluten free products out there these days. Good luck!