Horizons: The Cookbook Gourmet Meatless Cuisine
By Rich Landau and Kate Jacoby
Over 100 globally-inspired recipes drawn from the famous Horizons Cafe in Philadelphia, Pennsylvania. Rich and Kate have modified their restaurant’s recipes so that anyone can prepare delicious soups and salads, intriguing appetizers, delectable entrees, and mouth-watering desserts in their own kitchen.
Includes step-by-step directions, thorough explanation of ingredients, and detailed descriptions of techniques. This invaluable culinary knowledge teaches not only what to cook but how to cook.
176 pages
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