Food plays a critical role in health. As a food-first healthcare practitioner, I take a plant-based approach, harnessing the healing power of food to address your health issues at their root cause. We start with an in-depth dietary and health assessment to better understand your unique challenges and health goals. Taking into consideration your lifestyle, taste preferences and budget, together we'll create a personalized nutrition care plan designed to heal your body and provide you with optimum health. You deserve to live a symptom-free and full vibrant life! I specialize in digestive conditions like IBS and SIBO and am a Monash University FODMAP trained dietitian. My areas of expertise also include chronic conditions like diabetes, high blood pressure, high cholesterol, and autoimmune conditions. I hold a Plant-Based Nutrition Certificate from the T. Colin Campbell Foundation through Cornell University. I am also an ACE Certified Health Coach.