Vesanto Melina, MS, RD, does online consults. She is a co-author of books that are classics on plant-based nutrition, has won awards in the United States and Canada, and received a star rating by the American Library Association as “the go-to books” on plant-based nutrition: "Becoming Vegan: Comprehensive Edition," "Becoming Vegan: Express Edition," and "The Kick Diabetes Cookbook," all with dietitian Brenda Davis. Their books are in 14 languages, with over 800,000 copies in print. She taught nutrition at University of British Columbia and at Seattle’s Bastyr University. She is a government consultant and lead author of the Academy of Nutrition and Dietetics position paper on vegetarian diets.

Websites:
https://nutrispeak.ca
https://becomingvegan
https://kickdiabetescookbook.com