Jill Hughes, Ms

Jill gave up animal products in 2011, and is passionate about teaching others how to implement a WFPB high fiber, lowfat diet to optimize health.  She was inspired to adopt a WFBP diet by the movie "Forks Over Knives" and the desire to reduce her risk for pancreatic cancer after losing several close family members to the disease.   Anxious to arm herself with more information, she completed the Cornell University’s Certificate Program in Plant Based Nutrition in 2013, and became certified as a Vegan Lifestyle Coach in 2022 through Main Street Vegan Academy.  Jill is also a certified reformer based pilates instructor and encourages people to move in whatever way they find sustainable.