Kenyatta Jackson

Kenyatta is passionate about helping members of her community develop a healthy relationship with food, fitness, and its connection to their spirit. Kenyatta has been eating a plant-based lifestyle for 24 years and believes in a holistic lifestyle. Kenyatta loves to garden but only grows food to ensure that the people she knows and loves get baskets full of organic produce as parting gifts when they leave her home. Kenyatta is a T. Colin Campbell Center for Nutrition Studies graduate and a licensed Food For Life Instructor.  Reaching the members of her community with the highest health disparities has been a part of Kenyatta's heart. Knowing that plants can heal our bodies and extend our lives continues to be the incentive Kenyatta needs to work hard to share this vital healing lifestyle.