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Rachel Beaudette - DRAFT
Food for Life Instructor
Thriving on a vegan diet since 2017, Rachel is honored to assist individuals and institutions embrace plant-powered menus.
Rachel has worked primarily as an organizer and stager in the U.S. and abroad, and as a coordinator of professional education for green designers and builders. She's a clinically trained herbalist with degrees in psychology and environmental policy.
Serving cities and surrounding areas of Vermont and throughout northern New England
Upcoming Classes
None scheduled
