Sherimane Johnson

Sherimane's journey to eating plant-based and living a vegan lifestyle began when her beloved Grandma Eva died from Type 1 diabetes. She watched helplessly as the physical, emotional and societal impacts of the disease ended her life.  When Sherimane began her diabetic journey, she was going down the same path until she found a healthier way to live, think and eventually teach and celebrate the amazing benefits of eating more plants. With discipline and determination, Sherimane has lived a medicine-free life for over 14 years.  She used her love of cooking, which she learned from her Grandmother and her lived experience to create delicious plant-based meals for over 1,000 people during the last 14 years.  Being a licensed Food For Life Instructor and joining the team at PCRM is a natural extension of her passion to teach others how to live a healthier more vibrant life and make decisions our future self will love us for, through a plant-based way of eating.