Vickie Beam

If someone had told Vickie years ago that she would one day be eating a whole food plant based diet or that she would be 'vegan', she would have laughed and heartily denied it. Now of course, Vickie wishes she HAD started eating this way years ago! Growing up in Oklahoma, red meat and fried foods were staples. Unfortunately, Vickie spent too many years eating that way. In the past few years, she has been learning so much about great food and great health that she wants to share this information on a larger scale and so Vickie is thrilled to join with PCRM and the Food for Life program. Encouraging others is a passion of hers and she looks forward to sharing this wonderful message of good health and good food.