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  1. Blog

  2. Jul 13, 2022
Instructor Combines Passion for Plant-Based Eating With Advocacy Work for People with Disabilities

  1. Blog

  2. Apr 27, 2022
Find Out Why These Food for Life Instructor Training Scholarship Recipients Value the Program

  1. Blog

  2. Apr 19, 2022
Peas Are the New Power Food

  1. Blog

  2. Apr 11, 2022
Eating Meat Is Less Morally Acceptable to Children Than Adults

  1. Health and Nutrition News

  2. Mar 29, 2022
Prediabetes Among Youth Doubled in 20 Years

  1. News Release

  2. Jan 25, 2022
African American Culinary Heritage Honored in New Plant-Based Cooking Class Series

  1. News Release

  2. Jan 21, 2022
As Omicron Variant Surges, Plant-Based Diet Is ‘Booster’ for Fighting Severe COVID-19, Say Doctors in New Commentary

  1. News Release

  2. Jan 12, 2022
First-of-its-Kind Free, Multilingual Online Plant-Based Nutrition and Cooking Class Series Starts Jan. 13

  1. Health and Nutrition News

  2. Dec 13, 2021
Eating Vegetables Improves Bone Health in Adults

  1. News Release

  2. Nov 22, 2021
Thanksgiving, With Health in Mind