Vegan Valentine’s Day Menu

Looking for delicious plant-based recipes to serve on Valentine’s Day? We have you covered with 16 special plant-powered breakfasts, appetizers, main courses, and desserts!

Start the day off on a sweet note with lemon berry pancakes, plant-based French toast, a smoothie bowl, or strawberry chia seed pudding. 

Then, choose from appetizers—like vegan Caesar salad or creamy mushroom bisque—and main courses—including zucchini noodles with garlic-roasted tomato sauce and risotto with asparagus and peas—that are sure to wow your valentine!

Don’t forget dessert! Chocolate lovers will appreciate chocolate fudgy brownies or brownie batter hummus, while our vanilla berry sorbet is the perfect festive treat.